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This page is for publicizing volunteer and employment opportunities
at certified farmers' markets, farms, and related organizations. If
you are interested in posting an opportunity, please submit your information
on the Contact page on
this web site.
1)
Opportunities For Farmers
2) Employment
Opportunities
3) Volunteer
Opportunities
Opportunities
for Farmers
Employment
Opportunities
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The
Farmer’s Kitchen is seeking a key member of their team:
Kitchen Assistant Manager. If you are experienced and
skilled and want the rare opportunity to make an important contribution
to a healthier and more sustainable world, please apply.
The
Farmer’s Kitchen is a café as well as a commercial teaching
and processing kitchen. The everyday functions include selling
healthy prepared foods using fresh local ingredients primarily
purchased from the farmers at the Sunday Hollywood Farmer’s
Market. In addition, the Kitchen will target the local population
and offer programs in food and nutrition education, cooking
classes, job-training, providing healthy lunches to local schools,
and more.
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responsibilities: |
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Primary responsibility for Farmer’s Kitchen food production
and supervision of food production staff |
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Planning and pricing menus, and standardizing production
recipes using seasonal produce from the Hollywood Farmer’s
Market |
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Ordering and tracking of food and supply inventories |
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Planning and administering programs related to food production,
such as the school lunch program |
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Ensuring proper safety and sanitation in the kitchen |
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| Experience:
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Minimum
3 years working in a supervisory role in a professional
kitchen. |
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Accredited
culinary program graduate. |
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ServSafe
certified. |
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Knowledgeable
of professional kitchen management, purchasing, budgeting,
and/or relevant experience. Must be able to train and
manage kitchen personnel and supervise/coordinate culinary
activities, including a culinary apprenticeship program,
develop excellent relationships with the farmers and Hollywood
Farmers’ Market staff. |
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Experience
with controlling food and labor costs and menu planning.
Must enjoy hard work and be effective with minimal supervision
in a fast-paced multi-tasking environment. |
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| Attributes
for a successful candidate: |
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Demonstrated
leadership abilities and team-building skills. |
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Proven
ability to exercise good judgment while taking the initiative
to resolve issues in a variety of situations. |
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Genuine
appreciation for food and a thirst for learning. |
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Conversational
Spanish. |
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Public
service minded with a passion for contributing to a program
that will improve the quality of life of those around
us by providing education and healthy food. |
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SEE-LA
is an Equal Opportunity Employer
Opportunity
is open until filled.
Interested applicants, please send a cover letter and resume
to:
SEE-LA
6605 Hollywood Blvd., Suite 220
Hollywood, CA 90028
Fax: (323) 463-1062
or
use our Contact
form (please use "ATTN: Jared RE: Kitchen Assistant
Manager" as your subject line)
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The
Farmer’s Kitchen is seeking a key member of their team:
Café & Program AssistantManager. If you are
experienced and skilled and want the rare opportunity to make
an important contribution to a healthier and more sustainable
world, please apply.
The
Farmer’s Kitchen is a café as well as a commercial
teaching and processing kitchen. The everyday functions of the
job include selling healthy prepared foods using fresh local
ingredients primarily purchased from the farmers at the Sunday
Hollywood Farmer’s Market. In addition, the Kitchen will
target the local population and offer programs in food and nutrition
education, cooking classes, job-training, providing healthy
lunches to local schools, and more.
| Key
responsibilities: |
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Assisting in the operations of the café, retail
sales, product management, programming scheduled maintenance
and administrative tasks |
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Operating the POS system and related software, inventory
control reporting, policy and procedure implementation,
sales, and customer service, retail product display, signage |
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Ensuring proper safety and sanitation in the café |
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Administering programs, scheduling, coordination |
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Being the welcoming host to visitors of the café
and kitchen and neighbors & farmers. A hands-on position
that requires superior oral and written communication
skills, ability to work closely with a diverse team in
a dynamic and flexible environment |
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| Experience:
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Minimum
2 years working in a supervisory role in a professional
restaurant or food service sales setting utilizing POS
& inventory control systems; basic knowledge of money
handling & food service procedures. |
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Knowledgeable
of retail sales/food product management, purchasing operating
supplies, product display and maintenance. |
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CA
drivers license and car for school lunch deliveries. |
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Ability
to work hard and multi-task effectively; superior customer
service skills. |
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| Attributes
for a successful candidate: |
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Proven
ability to exercise good judgment while taking the initiative
to resolve issues in a variety of
situations. |
|
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Demonstrated
leadership abilities and team-building skills. |
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Genuine
appreciation for food and a thirst for learning. |
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Ability
and interest in becoming an ambassador to the Kitchen’s
visitors for SEE-LA and The Farmer’s
Kitchen mission. |
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Public
service minded with a passion for contributing to a program
that will improve the quality of life of
those around us by providing education and healthy food. |
|
SEE-LA
is an Equal Opportunity Employer Opportunity
is open until filled.
Interested applicants, please send a cover letter and resume
to:
SEE-LA
6605 Hollywood Blvd., Suite 220
Hollywood, CA 90028
Fax: (323) 463-1062
or
use our Contact
form (please use "ATTN: Jared RE: Café
and Program Assistant Manager"
as your subject line)
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Volunteer Opportunities
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Hollywood CA 90028 
